Espresso Blend High Five
Summary
Espresso Blend High Five is a 100% Arabica blend of 60% Brazilian, 20% Colombian (Coocentral) and 20% Honduran (Caviflor) beans, dry processed. It offers chocolate, caramel, brown sugar and dried fruit flavours, with high sweetness and body and low fruitiness.
Espresso
- Coffee in
- 17.5 g
- Coffee out
- 38 g
- Time
- 27 s
Recommended water hardness: 6 GH and 3 KH. If the machine supports it, use a 5-second pre-infusion at 3 bar.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Coocentral, Caviflor
- Notes
- Caramel, Dried Fruit, Chocolate, Brown Sugar
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The roaster
Diamond's Roastery is a family-run specialty coffee roaster based in Dunajská Lužná, Slovakia, roasting for over a decade. What began in 2014 with a popcorn po…
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