Community Espresso: Pinhal
Community Espresso: Pinhal
Curve Coffee Roasters

Community Espresso: Pinhal

OriginBrazil
ProcessNatural

Summary

This Community Espresso from Curve Coffee Roasters features a lot from small to medium producers based around Espírito Santo do Pinhal in the Mogiana region of Brazil, bordering Minas Gerais and São Paulo states. The coffee includes Mundo Novo, Catuaí and Catucaí varieties, grown at 900+ meters above sea level. It is processed using natural sun-dried methods on patios. The cup profile is creamy with notes of biscuit and hazelnut brittle, designed as a consistent espresso suitable for both black and milk-based drinks. Sourced through import partner Bossa Coffee, this lot represents a community of producers who use regenerative agricultural practices.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Altitude
900 m.a.s.l
Variety
Catuai, Mundo Novo
Notes
Biscuit, Cream, Hazelnut

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The roaster

Curve Coffee Roasters
Curve Coffee Roasters

Curve Coffee Roasters is a specialty coffee roaster based in Kent, UK, built on one simple idea: delicious coffee with positive impact. Every decision they mak…

AI-assisted description, based on roaster & cupping data.

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