
Cupping Room
Colombia
OriginColombia
Roast levelLight
ProcessWashed
Summary
A single origin coffee from Colombia's Risaralda region, grown at 1,400-1,800 masl. This coffee is washed processed and light roasted, offering notes of stone fruit, chocolate, and almond. Available in Nespresso-compatible capsules (10 per box).
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Capsule
- Decaffeinated
- No
- Altitude
- 1400 - 1800 m.a.s.l
- Notes
- Chocolate, Almond, Stone Fruit
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The roaster

Cupping Room is one of Hong Kong's specialty coffee heavyweights. Founder Kapo Chiu got hooked on good coffee while doing an MBA in San Francisco — Blue Bottle…
AI-assisted description, based on roaster & cupping data.
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