Umbra Geisha

Summary

This coffee from Finca Deborah in Volcán, Chiriquí, Panama, produced by Savage Coffees, is a Geisha (Green Tip) variety grown at 1,950 masl. The processing involves a hybrid nitrogen macerated, natural anaerobic and washed phase, finished with in-cherry drying, classified as Extended Shade Dried Natural. The sensory profile features notes of coffee cherry, cotton candy, and orange, with aromas of apricot and raspberry, citric acidity, and a juicy body. Scored 92.5 and optimized for filter brewing.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Price

€€€€

Cupping score

92.5

Region

Chiriquí, Volcan

Producer

Savage Coffees Finca Deborah

Altitude

1950 m.a.s.l

Variety

Geisha

Notes

Cotton Candy, Cherry, Orange

The roaster

Coffea Circulor

Coffea Circulor is a Swedish roaster obsessed with two things: transparency and seriously high-end coffee. Going since 2005, they specialise in top-tier single…