
Cafe Kreyol
Organic Red Honey Ramirez Estate
OriginDominican Republic
Roast levelMedium
ProcessHoney
Summary
Organic Red Honey Ramirez Estate is a medium roasted coffee from the Ramirez Estate in the Dominican Republic, grown at 1300-1400m altitude. The variety is Red Caturra, processed using the Red Honey method with a 24-hour fermentation. Flavour notes include sweet sugarcane, molasses, chocolate, and ripe fruit with a juicy red fruit finish. The coffee is shade-grown, USDA organic certified, and direct trade. Winner of the Golden Bean 2022 Bronze Medal.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Producer
- Ramirez Estate
- Altitude
- 1400 m.a.s.l
- Variety
- Red Caturra
- Notes
- Chocolate, Fruity, Molasses, Cane Sugar
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The roaster

Café Kreyol is a Virginia-based roaster (out of Manassas) on a mission to put Haitian coffee back on the map. Their signature is organic, shade-grown Haitian B…
AI-assisted description, based on roaster & cupping data.
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