Grand Roastery
Dominican Republic Barahona Aa (850 - 1 200)
OriginDominican Republic
Roast levelDark
ProcessWashed
Summary
A regional coffee from the Barahona region of the Dominican Republic, grown at 850-1200 meters above sea level. It features a full body, low acidity, and notes of cocoa, chocolate, berries, nuts, and caramel. Washed processed, 100% Arabica.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Barahona
- Altitude
- 200 - 850 m.a.s.l
- Notes
- Caramel, Cocoa, Nut, Chocolate, Berry
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The roaster
Grand Roastery is a specialty coffee roaster based in Bardejovské Kúpele, Slovakia. It's a proudly local operation with a family feel, all about freshness and…
AI-assisted description, based on roaster & cupping data.
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