Cocaine For Coffee

Summary

Cocaine For Coffee is a medium roast coffee from Bolivia, grown by the Cocaine for Coffee Project - an indigenous community of 35 families who transitioned from growing coca to growing coffee. The coffee is shade-grown at 1700m altitude, washed processed, and features Red & Yellow Catuai varieties. Flavor notes include marshmallow, cocoa, orange, chocolate, caramelized sugars, and ripe fruit. The project supports sustainable livelihoods and pays farmers above fair trade standards.

Details

Format

Bean

Decaffeinated

No

Altitude

1700 m.a.s.l

Variety

Yellow Catuai

Notes

Caramel, Cocoa, Chocolate, Orange, Marshmallow

The roaster

Cafe Kreyol

Café Kreyol is a Virginia-based roaster (out of Manassas) on a mission to put Haitian coffee back on the map. Their signature is organic, shade-grown Haitian B…