Buon Caffe
Colombia Luis Edgar Camacho Pink Bourbon
OriginColombia
Roast levelMedium
ProcessWashed
Summary
Colombia Luis Edgar Camacho Pink Bourbon from Huila region, grown at 1733m altitude. Produced by Luis Edgar Camacho at La Palma farm. This Pink Bourbon (Bourbon rosado) variety is washed processed. Roasted at medium-light level for filter brewing. Flavor notes include tropical fruit, white flowers, white grape, and fruit candy, with excellent sweetness and cleanliness.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Luis Edgar Camacho
- Altitude
- 1733 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Tropical Fruit
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The roaster
Buon Caffe is a Taiwanese specialty roaster with a slightly nerdy, freshness-obsessed streak — they talk about a 'scientific roasting team' and roast curated s…
AI-assisted description, based on roaster & cupping data.
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