Colombia Luis Edgar Camacho Pink Bourbon
Colombia Luis Edgar Camacho Pink Bourbon
Buon Caffe

Colombia Luis Edgar Camacho Pink Bourbon

OriginColombia
Roast levelMedium
ProcessWashed

Summary

Colombia Luis Edgar Camacho Pink Bourbon from Huila region, grown at 1733m altitude. Produced by Luis Edgar Camacho at La Palma farm. This Pink Bourbon (Bourbon rosado) variety is washed processed. Roasted at medium-light level for filter brewing. Flavor notes include tropical fruit, white flowers, white grape, and fruit candy, with excellent sweetness and cleanliness.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerLuis Edgar Camacho
Altitude1733 m.a.s.l
VarietyPink Bourbon
NotesTropical Fruit

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The roaster

Buon Caffe
Buon Caffe

Buon Caffe is a Taiwanese specialty roaster with a slightly nerdy, freshness-obsessed streak — they talk about a 'scientific roasting team' and roast curated single origins across the whole spectrum, from light to dark. Expect the usual specialty stars done well: Ethiopian Yirgacheffe, Kenya, Peru, Indonesia and Central Americans, available as whole beans or handy 15g drip bags, plus a 'Buon Plus' premium tier. There's no café — this is an online roaster — but they do ship cross-border for overseas orders. A solid, no-fuss pick if you want fresh single origin specialty coffee from Taiwan and like a bit of precision behind your roast.

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