Geisha Andaluz

OriginColombia

ProcessWashed

Summary

Single origin specialty coffee from the Andaluz farm in Quindio, Colombia. Grown at 1450m altitude. This Geisha variety undergoes a 48-hour washed processing. The cup offers floral notes, jasmine, citrus, and a sweet aftertaste. Cupping score of 88+. Roasted for filter brewing methods such as V60, Kalita, Aeropress, and Chemex.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

Cupping score88

Altitude1450 m.a.s.l

VarietyGeisha

NotesSweet, Jasmine, Citrus

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The roaster

Bless Coffee Roasters

Bless Coffee Roasters is a specialty coffee roaster based in Olsztyn, Poland, sourcing single-origin beans from Colombia, Kenya, Guatemala, Indonesia, Bolivia, and beyond. They run their own signature cafe alongside the roastery and offer coffee training — clearly all-in on the full experience. Their blog dives into producer stories like Robinson at Finca El Girasol (third-generation farmer) and Maria Pacas of El Salvador, showing genuine relationships with growers. Recent releases include a Kenya Swara AA with citrus, raspberry, and milk chocolate notes. The current lineup spans washed and specialty lots across multiple origins. They were named Best Roaster in Europe 2026 by Food Business Review.

AI-assisted description, based on roaster & cupping data.

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