Black & White
Carlos Plazas - Cinnamon Pink Bourbon
OriginColombia
ProcessAnaerobic, Honey
Summary
A coffee from Carlos Plazas, a third-generation producer, grown on Bellavista Estate in Suaza, Huila, Colombia at 1500 masl. The Pink Bourbon variety undergoes an anaerobic co-fermentation with cinnamon sticks, followed by patio drying. The resulting cup is intensely cinnamon-forward, described as a warming and approachable coffee perfect for sharing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Huila, Suaza
- Producer
- Carlos Plazas
- Altitude
- 1500 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Cinnamon
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The roaster
Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffe…
AI-assisted description, based on roaster & cupping data.
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