Black Mountain Roast
Kaffa Forest
OriginEthiopia
Roast levelMedium
Summary
A single-origin Ethiopian coffee from the Kaffa Forest region, the reputed birthplace of coffee. Grown on a family-owned farm within natural forest, this Organic and Rainforest Alliance certified coffee is medium roasted and suitable for cafetiere, filter, Aeropress and espresso. Flavour notes include honey and apricot with a clean, balanced profile and a dark chocolate finish.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Kafa Forest
- Notes
- Apricot, Honey, Dark Chocolate
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The roaster
Black Mountain Roast is a specialty coffee roaster based in Hay-on-Wye, Wales, roasting small batches in a barn on a Probat machine. Sourcing ethically from st…
AI-assisted description, based on roaster & cupping data.
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