Ethiopia Sidama Ayla Bombe Natural
Ethiopia Sidama Ayla Bombe Natural
Bear Lake Coffee

Ethiopia Sidama Ayla Bombe Natural

OriginEthiopia
ProcessNatural

Summary

A natural-processed coffee from the Sidama region of Ethiopia, produced by Testi Trading and the Yonis family from 725 growers at the Ayla washing station. The coffee undergoes 15–21 days of natural drying in a river-cooled microclimate. Flavour notes include red berries, jasmine, sugarcane, bright citrus, and cocoa nib.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
DecaffeinatedNo
Cupping score94
ProducerTesti Trading
NotesRed Fruits, Jasmine

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Bear Lake Coffee
Bear Lake Coffee

Bear Lake Coffee is a self-styled 'fourth-wave' roaster and coffeehouse out of tiny Barronett, Wisconsin, with big ideas about doing coffee responsibly. Every lot is Q-grader verified and pulled from the top 1% of specialty coffees, with full traceability back to the farm. They're a certified B Corp, leaning hard into sustainability, tech and social impact. You can visit the coffeehouse and roastery in Barronett, or sign up for the monthly 'Q-Grader's Choice' subscription and let them surprise you. If you want seriously vetted single origin specialty coffee from a small American roaster with a conscience, Bear Lake's a great shout.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy