
Baristocracy Coffee
Decaf – Colombia
OriginColombia
ProcessWashed
Summary
A decaffeinated coffee from Colombia, Huila region, produced by various smallholder farms. Varieties include Castillo and Caturra. Processed using washed and ethyl acetate decaffeination method. Flavour notes of rich chocolate, caramel, and vanilla.
LLM-generated content – may contain errors.
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FormatBean
DecaffeinatedYes
VarietyCaturra, Castillo
NotesCaramel, Chocolate, Vanilla
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