Kenya
Kenya
Awaken

Kenya

OriginKenya
ProcessWashed

Summary

A Kenyan coffee from the Kiambu region, produced by Nancy Waithera Njoroge. It features SL28, SL34, and Ruiru11 varieties and is processed using the washed method. The coffee presents flavour notes of blackcurrant, plum jam, and grapefruit. Grown at 1750 masl altitude.

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Details

FormatCapsule
DecaffeinatedNo
ProducerNancy Waithera Njoroge
Altitude1750 m.a.s.l
VarietySL34, SL28, Ruiru 11
NotesPlum, Grapefruit, Blackberry

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The roaster

Awaken
Awaken

Awaken is a specialty roaster from Tata, Hungary, with a light-roast heart. The idea is to keep things bright and origin-driven — filter and espresso roasts that celebrate each coffee's own character, plus the occasional cascara (the dried coffee cherry) for the curious. They lean on single-origin selection, transparency and a bit of storytelling about where each lot comes from and how it was processed. It's sold direct through their webshop, with wholesale for cafés that want the same. If you're into clean, expressive light-roast single origin coffee and like a roaster that'll tell you the backstory, Awaken's worth a spin.

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