
Awaken
Kenya
OriginKenya
ProcessWashed
Summary
A Kenyan coffee from the Kiambu region, produced by Nancy Waithera Njoroge. It features SL28, SL34, and Ruiru11 varieties and is processed using the washed method. The coffee presents flavour notes of blackcurrant, plum jam, and grapefruit. Grown at 1750 masl altitude.
LLM-generated content – may contain errors.
Details
FormatCapsule
DecaffeinatedNo
ProducerNancy Waithera Njoroge
Altitude1750 m.a.s.l
VarietySL34, SL28, Ruiru 11
NotesPlum, Grapefruit, Blackberry
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