Awaken
Ethiopia Gera Farm
OriginEthiopia
ProcessHoney
Summary
A coffee from Ethiopia's Gera farm in the Limu region, produced by Tracon. The coffee is processed using the white honey (semi-dry) method, where the skin is carefully removed but some fruit flesh remains on the beans during slow drying on raised African beds. Flavour notes include nectarine, lemongrass, and black tea. This coffee won first place in the honey processed arabica category at the 2025 AFCA Taste of Africa Harvest competition.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Limu
- Producer
- Gera farm
- Altitude
- 1780 - 2100 m.a.s.l
- Notes
- Nectarine, Black Tea, Lemongrass
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Awaken is a specialty roaster from Tata, Hungary, with a light-roast heart. The idea is to keep things bright and origin-driven — filter and espresso roasts th…
AI-assisted description, based on roaster & cupping data.
More from Awaken
More Ethiopia coffees
![[ODD B] Bishan Wate Espresso - Ethiopia // Washed Heirloom - Bergamot, Candied Orange, Chamomile (Copy)](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2Ffa8cd216-fb25-4f27-9db1-0e19bd48d609-.webp%3Fv3&w=3840&q=65)
![[ODD-B] Bishan Wate Filter - Ethiopia // Washed Ethiopian Heirloom - Bergamot, Candied Orange, Chamomile](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F82423ebc-9139-4149-b93f-8e37eecb8802-.webp%3Fv3&w=3840&q=65)
If you notice any incorrect information, .