
Awaken
Brazília Dois Irmaos
OriginBrazil
ProcessNatural
Summary
A Brazilian coffee from the Cerrado Mineiro region, produced by Antonio José de Vilas Boas and his sons Allan and Allex on the Sítio Dois Irmãos farm. The coffee is a dry-processed Red Catuai variety grown at 1300 masl. It offers a creamy and nuanced espresso base with flavour notes of stone fruits, nuts, and dark chocolate with a lingering dark chocolate finish.
LLM-generated content – may contain errors.
Details
FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerAntonio José de Vilas Boas and his sons
Altitude1300 m.a.s.l
VarietyRed Catuai
NotesNut, Chocolate, Stone Fruit
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