
Area 51
Colombia Ombligon
OriginColombia
ProcessNatural
Summary
A specialty coffee from Colombia, Huila, Pitalito region, grown at 1800m altitude by producer Manuel Lopez Cardenas. The Ombligon variety is processed using Natural and Thermal Shock methods at the Sigilo processing station, which follows sustainable farming practices. Flavor profile features tropical fruit notes. Suitable for both espresso and filter preparation.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerManuel Lopez Cardenas
Altitude1800 m.a.s.l
VarietyOmbligon
NotesTropical Fruit
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