
47 Degrees Coffee Roasters
Colombian Decaf
OriginColombia
ProcessWashed
Summary
Colombian Decaf is a decaffeinated coffee from Colombia grown at approximately 1350 meters altitude. The coffee uses Caturra and Typica varieties and is processed using the washed method with Mountain water process for decaffeination. The cup profile offers honey-like sweetness with a clean, bright taste and a full lingering body.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- Yes — Mountain Water Process
- Altitude
- 1350 m.a.s.l
- Variety
- Caturra, Typica
- Notes
- Honey
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The roaster

Since 2017, Aidy and the team at 47 Degrees Coffee have been roasting award-winning specialty coffee in small batches from their roastery in Derbyshire, just o…
AI-assisted description, based on roaster & cupping data.
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