1998 Coffee
Decaf - Colombia - Condor
OriginColombia
ProcessNatural
Summary
A decaffeinated coffee from Colombia, produced by small farm holders. The beans are of the Red and Yellow Caturra varieties, grown at 1450 meters above sea level. Processed using the Natural method and decaffeinated with the EA sugarcane process. Tasting notes include almond, panela sugar, and cloves.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- Yes — Sugarcane EA
- Altitude
- 1450 m.a.s.l
- Variety
- Yellow Caturra
- Notes
- Clove, Almond, Panela Sugar
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The roaster
Tucked away in Malmö, 1998 Coffee is a specialty coffee roaster with a serious soft spot for the retro. They're equal parts coffee nerd and vintage curator, co…
AI-assisted description, based on roaster & cupping data.
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