Brazil · Guatemala · Colombia

OriginGuatemala, Colombia, Brazil

Roast levelMedium

Summary

A blend of coffees from Brazil, Guatemala, and Colombia, roasted for espresso. Flavor profile includes cherry, milk caramel, chocolate, and hazelnut. The Brazilian component provides body and sweetness, while the Guatemalan and Colombian components add fruity and caramel notes. Recommended for espresso, automatic machines, moka pot, and milk-based drinks.

AI-assisted description, based on roaster & cupping data.

Brew guide

Espresso

Coffee in: 18 g
Coffee out: 39 g
Time: 28 s
Temperature: 92.5°C

For machines without PID, ensure proper heating and even preparation. Adjust grind if too acidic or bitter.

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Espresso
Decaffeinated: No
Price
Notes: Caramel, Chocolate, Cherry, Hazelnut

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Zolnero

Zolnero Coffee is a Hungarian specialty coffee roaster built on origin and character, not trends. They split their lineup by personality: BrewFlow for dependab…

AI-assisted description, based on roaster & cupping data.

All coffees Go to website