Zest
Colombia Cgle Sudan Rume Natural
OriginColombia
ProcessNatural
Summary
This coffee comes from Cafe Granja La Esperanza's Las Margaritas farm in Valle del Cauca, Colombia. Produced by Rigoberto Herrera, it features the rare Sudan Rume variety grown at 1700 MASL. The coffee undergoes a natural process with a 48-hour whole cherry fermentation before drying. It offers flavour notes of eucalyptus, watermelon, mandarin, and ginger. This coffee was used by Simon Gautherin, 2026 Australian Brewers Cup Champion, in competition.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Cafe Granja La Esperanza - Rigoberto Herrera
- Altitude
- 1700 m.a.s.l
- Variety
- Sudan Rume
- Notes
- Mandarin, Ginger, Watermelon, Eucalyptus
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The roaster
Melbourne's Zest has been roasting specialty coffee since 2009, earning the title of Australia's Favourite Coffee Roaster in 2025. Progressive and flavour-obse…
AI-assisted description, based on roaster & cupping data.
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