Pillar
Pillar
Workshop

Pillar

OriginEthiopia, Brazil
Roast levelDark
ProcessWashed

Summary

Pillar is a house blend from Workshop Coffee combining two components: washed JARC cultivars (Wolisho, Kurume, 74110, 74112) from smallholder farmers at Riripa wet mill in Oromia, Ethiopia, and semi-washed Mundo Novo and Catuaí from smallhold farmers in Chapada Diamantina, Bahia, Brazil. Altitudes range from 900-1300 metres. The cup profile offers full body with complex sweetness and low acidity, featuring flavours of molasses, cacao nibs, liquorice, warming clove, and candied walnuts.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude900 - 1300 m.a.s.l
Variety741112, Catuai, Wolisho, Mundo Novo, Kurume, 7410
NotesCocoa, Clove, Licorice, Molasses, Walnut

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The roaster

Workshop
Workshop

Workshop Coffee is a UK-based speciality coffee roastery founded in London. They source, roast and brew high-quality speciality coffee, focusing on direct relationships with producers and carefully selected single-origin coffees. Their roasting approach balances modern precision with traditional craft, producing both filter and espresso roasts. The product range includes single-origin coffees, espresso blends, and a coffee subscription service. They operate multiple cafés in London where they serve their own roasted coffee. Workshop Coffee emphasizes transparency in sourcing and works with coffee farms across various origins including East Africa, Central America, and South America. Their roasting style is medium to light, designed to highlight the distinct flavour characteristics of each origin while maintaining balance and sweetness.

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