Wonderstate Coffee
Burundi Ninga Lot 11
OriginBurundi
Roast levelMedium
ProcessNatural
Summary
A natural processed coffee from the Ninga Washing Station in Burundi's Kayanza Province, produced by the Long Miles Coffee Project. Grown at 1800-2000 meters, this Bourbon variety coffee offers lush notes of grape candy and stewed blueberry, grounded by deep molasses sweetness and finished with warming ginger tea tones. The cherries are hand-sorted and dried on raised beds for 30-40 days, resulting in a complex and expressive cup.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Kayanza Province
- Producer
- Long Miles Coffee Project
- Altitude
- 1800 - 2000 m.a.s.l
- Variety
- Bourbon
- Notes
- Ginger, Molasses, Blackberry, Blueberry
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The roaster
Wonderstate Coffee is a specialty roaster based in Wisconsin, with roasteries and cafes spanning Bayfield, Madison, and Viroqua. Named 2025 Roaster of the Year…
AI-assisted description, based on roaster & cupping data.
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