Wonderstate Coffee
Ethiopia Okoluu
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
A washed coffee from Ture Waji's Okoluu farm in the Guji Zone of Ethiopia. Cherries are hand-sorted, depulped, wet fermented for 24 hours, and shade-dried for 20 days. Flavor notes of nectarine, lime peel, and honeydew with a floral and sugary character. Varietals include 74110 and local landraces. Grown at 2100-2200 meters.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Guji Zone
- Producer
- Ture Waji
- Altitude
- 2100 - 2200 m.a.s.l
- Variety
- JARC 74110, Heirloom
- Notes
- Nectarine, Lime, Honeydew
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The roaster
Wonderstate Coffee is a specialty roaster based in Wisconsin, with roasteries and cafes spanning Bayfield, Madison, and Viroqua. Named 2025 Roaster of the Year…
AI-assisted description, based on roaster & cupping data.
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