Moon Safari

OriginColombia

ProcessWashed

Summary

Moon Safari is a coffee from Finca Bethel, a 19ha farm owned by David Fernando Vargas in Pitalito, Huila, Colombia. Grown at 1600 masl, the farm cultivates Caturra and Colombia varieties. The coffee undergoes a washed process with a 30-hour fermentation and up to 17 days of slow drying. Roasted for espresso, this sweet and mellow coffee offers notes of red apple, speculoos, and milk chocolate.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerFinca Bethel

Altitude1600 m.a.s.l

VarietyColombia, Caturra

NotesRed Apple, Milk Chocolate

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The roaster

Wide Awake Coffee

Wide Awake Coffee is a contemporary specialty coffee roaster based in Brussels, Belgium. They source, roast and brew exceptional single origin coffees and espresso blends, released on 12 series a year—roughly monthly drops that keep their offering fresh and varied. Three distinct cafes in Brussels give you choices: a flagship café and shop at St Catherine, a quick espresso bar in Flagey, and their original roastery turned brew bar in Dansaert. Long-standing producer partnerships drive their sourcing, aiming to showcase the breadth of specialty coffee. They also do Brew Bags for no-fuss brewing anywhere, plus a flexible subscription with 5% off.

AI-assisted description, based on roaster & cupping data.

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