Brazil Tarsila Fil

Summary

A Brazilian filter coffee from Fazenda Pinheiro in Mococa, northern São Paulo, produced by Maria Silva and Marco A. Guardabaxo. This 100% Arabica lot is naturally processed and sun-dried with the coffee cherries intact. It features varieties Catuai, Catucai, Mundo Novo, Acaia, and Arara, grown at 900-1000 meters. The cup is balanced and soft with notes of chocolate, almond, and a hint of vanilla, offering high sweetness and low acidity. Designed for daily drinking, it is an accessible and consistent coffee.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

0

Producer

Fazenda Pinheiro

Altitude

900 - 1000 m.a.s.l

Variety

Catuai, Arara, Mundo Novo, Catucai, Acaia

Notes

Chocolate, Vanilla, Almond

The roaster

Way Coffee Roasters

WAY Coffee Roasters is a specialty coffee roaster based in Ghent, Belgium, firing up the roaster since 2017. The story begins when coffee consultant Charlene D…