Damian Bolaños
Damian Bolaños
Von&Vonnie

Damian Bolaños

OriginColombia
Roast levelLight
ProcessWashed

Summary

A washed Caturra coffee from Finca Buena Vista, grown by Damian Bolaños in La Muralla, San Agustin, Huila, Colombia at 1,850 m altitude. The coffee undergoes a meticulous washed process: cherries are floated, fermented for 15-18 hours, depulped, dry fermented for 36-38 hours, washed, drained, and solar dried for 18-20 days. The cup is bright and fruity with beautiful citric acidity. Roasted very light to preserve delicate notes. Suitable for both filter and espresso.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerDamian Bolaños
Altitude1850 m.a.s.l
VarietyCaturra
NotesFruity

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The roaster

Von&Vonnie
Von&Vonnie

von&vonnie is a project-first specialty coffee roastery based in Porto, Portugal. They focus on seasonal, sustainable and high-quality coffee sourced from smaller-scale producers and farmers. Their philosophy goes beyond the typical 'seed-to-cup' narrative, emphasizing accountability in how they source and purchase coffee while transcending pure sensorial experiences. They offer a curated selection of single-origin and seasonal coffees that reflect their commitment to quality, transparency and sustainability. With a clean, minimalist approach, they roast to highlight the unique characteristics of each lot, appealing to specialty coffee enthusiasts who value ethical sourcing and traceability.

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