Von&Vonnie
Gloria Gummerus
OriginKenya
Roast levelLight
ProcessNatural
Summary
A natural processed single cultivar microlot of Batian from the Sakami project in Trans-Nzoia County, Kenya. Grown at 1,800 MASL, this coffee offers complex juiciness with a tart finish and rich red fruit flavors. The producer, Gloria Gummerus, is part of the Sakami group, which focuses on larger single-farmer lots for greater transparency.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Barberton, Trans-Nzoia County, Kiminini
- Producer
- Sakami
- Altitude
- 1800 m.a.s.l
- Variety
- Batian
- Notes
- Red Fruits
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The roaster
von&vonnie is a project-first specialty coffee roastery based in Porto, Portugal. They focus on seasonal, sustainable and high-quality coffee sourced from smal…
AI-assisted description, based on roaster & cupping data.
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