Hacienda Colima

Summary

Hacienda Colima is a single-origin microlot from Costa Rica, produced by fifth-generation coffee grower Alejo Castro Kahle at his farm located on the slopes of the Brava Volcano in Heredia. The coffee is grown at 1400-1500 metres above sea level in fertile volcanic soil. It is a Natural processed Caturra variety, with flavour notes of Peach, Caramelized Pineapple, Honey, and Dark Chocolate. The Castro-Kahle family has been growing coffee in Costa Rica for over 100 years, cultivating multiple varieties and preserving forest areas for biodiversity.

Details

Format

Bean

Decaffeinated

No

Producer

Alejo Castro Kahle

Altitude

1400 - 1500 m.a.s.l

Variety

Caturra

Notes

Peach, Pineapple, Honey, Dark Chocolate

The roaster

VolCa Coffee

Volca Coffee is a specialty coffee roaster based in Sweden, serving a rotating lineup of single-origin beans from Brazil, Colombia, Ethiopia, and beyond. They…