Colombia Amparo Maya

OriginColombia

Roast levelLight

ProcessWashed

Summary

A single-origin coffee from Nariño, Colombia, produced by Amparo Maya Guerrero at Finca Las Mangas in Chachagüí. Grown at 1,950 meters elevation using Caturra and Colombia varieties, processed using the washed method. The cup offers notes of Red Apple and Limeade with a Panela sweetness, resulting in a poised, light-bodied cup defined by clarity and balance.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

ProducerAmparo Maya Guerrero

Altitude1950 m.a.s.l

VarietyColombia, Caturra

NotesPanela, Red Apple, Lime

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The roaster

Verve Coffee Roasters

Verve Coffee Roasters, based in Santa Cruz, California, is a specialty roaster turning out fresh-roasted beans daily (they really mean daily) and earning serious love from the coffee world. They cover the spectrum—smooth, balanced blends like Streetlevel, fruit-forward single origins that rotate regularly, and a dark roast that's converted more than a few long-time subscribers. Their Wilder blend pushes into fermentation-driven territory for the adventurous drinker. Multiple cafes dot their locations. Subscriptions—Roaster's Choice in single origin, blend, or espresso—keep your cupboard stocked. Fresh, consistent, built for the everyday ritual.

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