
Biftu Gudina
Summary
A washed coffee from the Biftu Gudina Cooperative located in the Limu region, within the Djimma zone in the western highlands of Oromia, Ethiopia. Grown at an elevation of 2100 meters. The cultivar is Ethiopian Heirloom. The cooperative purchases cherries from nearly 300 members and most of their coffees are classified as Grade 1. This light roast coffee offers tasting notes of apricot, simple syrup, and black tea. Suitable for both espresso and filter brewing methods.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Limu
- Producer
- Biftu Gudina Cooperative
- Altitude
- 2100 m.a.s.l
- Variety
- Heirloom
- Notes
- Apricot, Black Tea, Syrup
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The roaster

Verve Coffee Roasters, based in Santa Cruz, California, is a specialty roaster turning out fresh-roasted beans daily (they really mean daily) and earning serio…
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