Los Rodriguez - Bolivia - Coco Natural - Peaberry Caturra

Summary

A clean and sweet Caturra from Agricafe's 'Family Blends' collection, grown by the Rodriguez family in the Bolinda valley near Caranavi, Bolivia, at 1500 masl. This lot is a separated peaberry, processed as a coco natural: fully ripe cherries are hand-picked, hand-sorted, and dried in custom 'coco dryers' without fermentation. Expect notes of pear, caramel, and macadamia.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Price

€€€€

Cupping score

0

Region

Bolinda, Caranavi

Producer

Agricafe

Altitude

1500 m.a.s.l

Variety

Caturra

Notes

Caramel, Pear, Macadamia

The roaster

Uncommon

Based in Amsterdam, Uncommon is a specialty coffee roaster with a cafe and wild pastry bar in the city's heart. They chase single-origin coffees that change wi…