TwoDay Coffee Roasters
Lala Salema Ea Decaf
OriginEthiopia
Roast levelDark
ProcessWashed
Summary
A decaffeinated washed Ethiopian coffee from the Sidama region, produced by Alemu Adama. Grown at 1750-1950 masl. Processed using the Sugar Cane (EA) decaffeination method. Roasted dark, suitable for all brew methods. Flavour profile includes chocolate, caramel, honey, and buttery notes.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Region
- Sidama
- Producer
- Alemu Adama
- Altitude
- 1750 - 1950 m.a.s.l
- Notes
- Caramel, Butter, Chocolate, Honey
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The roaster
TwoDay Coffee Roasters is a specialty coffee roaster based in Bristol, UK, built around one radical idea: coffee should be fresh. They believe coffee is perish…
AI-assisted description, based on roaster & cupping data.
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