Guatemala Las Flores

OriginGuatemala

ProcessWashed

Summary

This coffee comes from the Huehuetenango region of Guatemala, grown by Fredy Morales with his brother Alex and wife Yadi, supported by the Coffee Bird organisation. Grown at 1500-2000m elevation on limestone soil, featuring Caturra and Bourbon varieties with washed processing. Tasting notes include Cola Bottles, Red Starburst, and Lemon Sherbet, with bright citrus acidity and a full sweet complex body.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerFredy Morales

Altitude1500 - 2000 m.a.s.l

VarietyBourbon, Caturra

NotesLemon, Cola, Candy

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The roaster

Triple Co Roast

Triple Co Roast is an independent specialty coffee roaster based in Stokes Croft, Bristol, UK. Operating as an ethically-trading, open-access roastery, they focus on sourcing and roasting high-quality specialty coffee beans. Based in the vibrant Bristol coffee scene, Triple Co Roast offers a range of coffee products for both espresso and filter brewing. As a local Bristol roaster, they emphasize transparency and ethical trading practices in their sourcing. Their product range includes various coffee beans suited for different brewing methods, available through their online shop for delivery across the UK.

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