
Café Suertudo Colombia – Quindío
Summary
Café Suertudo Colombia comes from Finca La Helena, owned by Sara Gutiérrez, located in the Quindío department in the Eje Cafetero region of Colombia. Grown at 1,600-1,800 meters above sea level, this washed coffee features Castillo and Colombia varieties. It presents a silky, well-balanced body with a delicate floral aroma and notes of honey and chocolate. Sara Gutiérrez, a Q-Arabica certified producer, has implemented continuous improvements in production, earning recognition in national and international coffee competitions.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Region
- Buenavista
- Producer
- Sara Gutiérrez
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- Colombia, Castillo
- Notes
- Chocolate, Floral, Honey
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The roaster

Tornado Café is a micro specialty coffee roaster in Granollers, Spain, and one of the country's first specialty coffee pioneers. They started in 2006 in a Peñi…
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