Todosantarita Guatemala

OriginGuatemala

ProcessWashed

Summary

A single origin coffee from the Todosantarita Cooperative in Huehuetenango, Guatemala. Grown at 1350-1650 masl, Fully Washed processed. Offers hazelnut and caramel aroma with notes of green apple and brown sugar sweetness, refined acidity and a clean finish.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

DecaffeinatedNo

ProducerTodosantarita Coop

Altitude1350 - 1650 m.a.s.l

NotesCaramel, Brown Sugar, Hazelnut, Green Apple

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The roaster

The Coffee Officina

The Coffee Officina is a UK specialty coffee roaster based in Essex, built around single-origin beans and serious traceability. They source from Kenya, Brazil, and Nicaragua, with tasting notes that actually land — black tea and crème brûlée from Kenya, rum and raisin from Brazil. Provenance is their north star: they want you to know where your coffee comes from and what makes it unique. Alongside the beans, there are brewing guides, a subscription service (first two deliveries at 15% off), and merch like caps and Kinto tumblers. No cafe spotted yet, but their coffee ships nationwide.

AI-assisted description, based on roaster & cupping data.

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