Pantano
OriginBrazil
Roast levelLight
ProcessPulped Natural

Summary

Brazil Pantano coffee from the Cerrado region of Minas Gerais, Brazil. Produced by Wagner Ferrero. Yellow Bourbon variety, Pulped Natural processing. SCA score 84. Flavour notes of orange, hazelnut and milk chocolate. Light roast suitable for all brewing methods including espresso and filter.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
84
Producer
Wagner Ferrero
Altitude
1100 m.a.s.l
Variety
Yellow Bourbon
Notes
Milk Chocolate, Orange, Hazelnut

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The Blending Room
The Blending Room

The Blending Room has been roasting specialty coffee in Hull, UK since 2009, buying from quality growers and roasting to let origin characteristics shine throu…

AI-assisted description, based on roaster & cupping data.

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