Brazil Pantano
Summary
Brazil Pantano is a single-origin coffee from the Cerrado region of Minas Gerais, Brazil. Produced by Wagner Ferrero at Fazenda Pantano, this Yellow Bourbon variety undergoes a pulped natural process (cherry skin and most mucilage removed, then dried on raised beds for 10-14 days). The cup profile offers notes of orange, hazelnut and milk chocolate with a smooth body and prominent acidity. SCA score of 84. The farm practices precision agriculture and is Rainforest Alliance certified.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 84
- Producer
- Wagner Ferrero
- Altitude
- 1100 m.a.s.l
- Variety
- Yellow Bourbon
- Notes
- Milk Chocolate, Orange, Hazelnut
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