The Blending Room
Beverley Blend
OriginGuatemala, Brazil
Roast levelLight
ProcessPulped Natural, Washed
Summary
A light roasted blend of two coffees. One from Cerrado, Minas Gerais, Brazil (producer Wagner Ferrero) and one from La Libertad, Huehuetenango, Guatemala (producer Maria Vides). Varieties include Yellow Bourbon, Bourbon and Typica. Processed as Pulped Natural and Washed. SCA score 84. Flavour profile of fruit, nut and chocolate with balanced acidity and a rounded caramel, nut and cocoa finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 84
- Producer
- Wagner Ferrero & Maria Vides
- Altitude
- 1100 - 1800 m.a.s.l
- Variety
- Yellow Bourbon, Bourbon, Typica
- Notes
- Nut, Chocolate, Fruity
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The roaster
The Blending Room has been roasting specialty coffee in Hull, UK since 2009, buying from quality growers and roasting to let origin characteristics shine throu…
AI-assisted description, based on roaster & cupping data.
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