
The Beans on Fire
The Snack Café
OriginEthiopia
ProcessNatural
Summary
Single-origin Arabica coffee from Limu, Ethiopia, grown at 2000 m. Processed with the Nature method using heirloom varieties. Aromatic profile is floral, with notes of milk chocolate, jasmine, and nectarine.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Altitude
- 2000 m.a.s.l
- Variety
- Heirloom
- Notes
- Nectarine, Milk Chocolate, Jasmine
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The roaster

The Beans on Fire is a specialty coffee roaster based in Paris, France, with a seriously collaborative spirit. They roast espresso and filter coffees sourced d…
AI-assisted description, based on roaster & cupping data.
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