The Snack Café
The Snack Café
The Beans on Fire

The Snack Café

OriginEthiopia
ProcessNatural

Summary

Single-origin Arabica coffee from Limu, Ethiopia, grown at 2000 m. Processed with the Nature method using heirloom varieties. Aromatic profile is floral, with notes of milk chocolate, jasmine, and nectarine.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Altitude
2000 m.a.s.l
Variety
Heirloom
Notes
Nectarine, Milk Chocolate, Jasmine

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The roaster

The Beans on Fire
The Beans on Fire

The Beans on Fire is a specialty coffee roaster based in Paris, France, with a seriously collaborative spirit. They roast espresso and filter coffees sourced d…

AI-assisted description, based on roaster & cupping data.

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