Emerson Narvaez Natural Anaerobic Laurina
Emerson Narvaez Natural Anaerobic Laurina
Subtext

Emerson Narvaez Natural Anaerobic Laurina

OriginColombia
ProcessAnaerobic, Natural

Summary

This coffee comes from Emerson Narvaez's Finca El Turpial in Cumbitara, Nariño, Colombia, grown at altitudes between 1,950 and 2,850 masl. The variety is Laurina, a rare mutation of Bourbon known for naturally low caffeine content (50-60% less than other Arabica). The processing is Natural Anaerobic: whole cherries were fermented for 10 days in GrainPro bags, then dried for 3 days in direct sunlight and approximately 18 days on raised beds. Recommended for filter brewing. Subtext cupping score: 87.5.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score87.5
ProducerEmerson Narvaez
Altitude1950 - 2850 m.a.s.l
VarietyLaurine

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The roaster

Subtext
Subtext

Subtext is a specialty coffee microroaster based in Toronto, Canada, slinging small-batch single-origin beans with serious intention. Their lineup spans filter, espresso, and reserve categories, rotating through Colombian naturals, washed Mexicans, and the occasional low-caffeine Laurina. They're refreshingly transparent—annual reports lay out exactly what they paid producers. Subtext runs their own roastery and café at their Cawthra Avenue spot, and they host monthly cuppings and rotating classes for anyone who wants to geek out a little deeper. They ship across Canada, the US, the UK, and Europe. Thoughtfully sourced, micro-batch, and refreshingly open about the whole thing.

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