
Substance Café
Ethiopia Gesha Village Lot 137
OriginEthiopia
ProcessNatural
Summary
Whole bean coffee from Gesha Village farm in Bench Maji, Ethiopia, produced by Rachel Samuel and Adam Overton. Grown at 1963-1977m altitude. Gesha 1931 variety, natural processed. Flavour notes include violet, strawberry, rose, lychee and cherry.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
ProducerRachel Samuel and Adam Overton
Altitude1963 - 1977 m.a.s.l
VarietyGeisha
NotesLychee, Rose, Cherry, Violet, Strawberry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
