Pachamama
Pachamama
Stooker

Pachamama

OriginBrazil
Roast levelDark
ProcessNatural, Pulped Natural

Summary

A single origin coffee from Daterra farm in Minas Gerais, Brazil. The base variety is Yellow Catuai combined with other farm varieties. Processed using Natural and Pulped methods. Dark roasted for espresso, featuring flavour notes of chocolate, pecan, and hazelnut. A year-round staple espresso that works well black or with milk.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Producer
Daterra
Variety
Yellow Catuai
Notes
Pecan, Chocolate, Hazelnut

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The roaster

Stooker
Stooker

Stooker is a B Corp certified specialty coffee roaster in Amsterdam, roasting since 2014. Every week they fire up small batches of seasonal single origins from…

AI-assisted description, based on roaster & cupping data.

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