Release 061 - La Josefina, Typica Mejorado Natural
Release 061 - La Josefina, Typica Mejorado Natural
Special Guests

Release 061 - La Josefina, Typica Mejorado Natural

OriginEcuador
ProcessNatural

Summary

Release 061 from Special Guests Coffee. Single origin coffee from Ecuador, produced at La Josefina farm. Typica Mejorado variety, natural processed, grown at 1400-1600m altitude. Flavour notes include mango, strawberry jam, and almond.

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Details

FormatBean
DecaffeinatedNo
Altitude1400 - 1600 m.a.s.l
VarietyTypica Mejorado
NotesMango, Almond, Strawberry

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The roaster

Special Guests
Special Guests

Special Guests Coffee brings competition-level microlots to the home brewer. Run by a team of UK Barista champions, this specialty coffee roaster curates a seasonal selection of rare, world-class single origins—experimental processes, acclaimed varietals, and Geshas from celebrated producers. Each numbered release (currently 066) is a tiny microlot, scarce and hard to secure. Once it's gone, it's gone. They cover both filter and espresso, offering the kind of coffees you'd taste at a competition. Shipping across Europe and the UK. No cafe—just exceptional beans, delivered.

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