
Sandbox Coffee Roasters
Peach Co-fermented Colombia
OriginColombia
Roast levelLight
ProcessCo-Fermentation
Summary
A co-fermented coffee from Los Patios processing HQ in La Plata, Huila, Colombia. The Colombia variety cherries are sourced from local small-scale farmers at 1050-1800 masl. After a 12-hour aerobic fermentation in cherry, the coffee undergoes a two-day co-fermentation with peach concentrate, then dried on patios for 12-16 days. Flavour notes include peach and passion fruit.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Los Patios
- Altitude
- 1050 - 1800 m.a.s.l
- Variety
- Colombia
- Notes
- Peach, Passion Fruit
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The roaster

Based in Göttingen, Germany, Sandbox Coffee Roasters is a specialty roastery founded by Lukas with a taste for the adventurous. Their lineup leans into funky c…
AI-assisted description, based on roaster & cupping data.
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