
Samurai Shoelace
Treat Selection: San Gabriel Geisha
OriginColombia
ProcessWashed
Summary
Treat Selection: San Gabriel Geisha is a Geisha variety (Arabica subspecies) coffee from the San Gabriel farm in Huila, Colombia, produced by farmer Don Linarco. Grown at 1710 meters altitude, the coffee undergoes a Lavado (washed) processing method involving fermentation in airtight bags followed by dry fermentation. The flavour profile features tea-filtered softness, floral perfume notes, chocolate-peach sweetness, and full acidity. Packaged in Nespresso Original compatible 100% recyclable aluminum capsules.
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FormatCapsule
Roast profileOmniroast
DecaffeinatedNo
ProducerDon Linarco
Altitude1710 m.a.s.l
VarietyGeisha
NotesPeach, Chocolate, Floral, Tea
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