Treat Selection: San Gabriel Geisha

OriginColombia

ProcessWashed

Summary

Treat Selection: San Gabriel Geisha is a Geisha variety (Arabica subspecies) coffee from the San Gabriel farm in Huila, Colombia, produced by farmer Don Linarco. Grown at 1710 meters altitude, the coffee undergoes a Lavado (washed) processing method involving fermentation in airtight bags followed by dry fermentation. The flavour profile features tea-filtered softness, floral perfume notes, chocolate-peach sweetness, and full acidity. Packaged in Nespresso Original compatible 100% recyclable aluminum capsules.

AI-assisted description, based on roaster & cupping data.

Details

Format: Capsule
Roast profile: Omniroast
Decaffeinated: No
Region: Huila
Producer: Don Linarco
Altitude: 1710 m.a.s.l
Variety: Geisha
Notes: Peach, Chocolate, Floral, Tea

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The roaster

Samurai Shoelace

Samurai Shoelace is a small Budapest specialty coffee roaster turning serious beans into Nespresso®-compatible capsules—no compromise, no pretense. Roasted in-…

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