Samurai Shoelace
Bean Candy
OriginEl Salvador
Roast levelLight
ProcessWashed
Summary
Bean Candy is a light roast coffee from El Salvador, grown in the Concepción de Ataco region of Ahuachapán at 1100 meters above sea level. It is made from Bourbon and Caturra varieties and processed using the washed method. The coffee offers a pleasantly sweet, honey-like flavour with notes of milk chocolate and citrus, a soft body, and a balanced finish. It is packed in Nespresso compatible, 100% recyclable aluminum capsules.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Capsule
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Apaneca Ilamatepec, Ahuachapán
- Altitude
- 1100 m.a.s.l
- Notes
- Chocolate, Honey, Citrus
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Samurai Shoelace is a small Budapest specialty coffee roaster turning serious beans into Nespresso®-compatible capsules—no compromise, no pretense. Roasted in-…
AI-assisted description, based on roaster & cupping data.
More from Samurai Shoelace
More El Salvador coffees
If you notice any incorrect information, .