Samurai Shoelace
Calm Thunder Decaf
OriginPeru
Roast levelMedium
ProcessWashed
Summary
Decaffeinated specialty coffee from Peru, Cajamarca region (Machu Picchu area), grown at 1100-1800 m. Varieties Caturra, Catuai and Obata, washed processed and decaffeinated using the chemical-free CO2 method. Roasted a little darker than medium. Like Peruvian coffees in general, it shows medium to low acidity, a full body and vibrant flavors. Packed in Nespresso Original compatible, 100% recyclable aluminium capsules filled with ground roasted coffee only.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Capsule
- Roast profile
- Espresso
- Decaffeinated
- Yes — CO2 Process
- Region
- Cajamarca
- Altitude
- 1100 - 1800 m.a.s.l
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The roaster
Samurai Shoelace is a small Budapest specialty coffee roaster turning serious beans into Nespresso®-compatible capsules—no compromise, no pretense. Roasted in-…
AI-assisted description, based on roaster & cupping data.
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