Colombia Washed Anaerobic Papayo
Colombia Washed Anaerobic Papayo
Rosso Coffee Roasters

Colombia Washed Anaerobic Papayo

OriginColombia
Roast levelMedium
ProcessAnaerobic, Washed

Summary

Luis Anibal Calderon's Villa Betulia farm in Acevedo, Huila, Colombia produces this rare Papayo variety, named for its papaya-shaped orange cherries. The coffee undergoes a washed anaerobic process with a 30-hour underwater fermentation to enhance sweetness and depth. It offers vibrant flavours of grapefruit, apricot, citrus zest, honeyed florals, cocoa, and chocolate with orange blossom undertones, featuring a smooth body and balanced acidity.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerLuis Anibal Calderon
Altitude1600 m.a.s.l
VarietyPapayo
NotesApricot, Cocoa, Chocolate, Grapefruit, Floral, Honey, Orange

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The roaster

Rosso Coffee Roasters
Rosso Coffee Roasters

Rosso Coffee Roasters is a Canadian specialty coffee roaster that's spent over a decade making great coffee feel approachable, not precious. Their lineup runs from easy-drinking core blends like Homebody and Two Wheel through rotating seasonal single origins, all the way up to a Gold Series featuring rare Panamanian Geishas. They roast fresh daily, release new coffees monthly, and run their own cafes where you can taste the full range. A certified B Corp, they're obsessive about sourcing sustainably and meticulously sorting every bean for defect-free cups. They offer subscriptions through the Rosso Coffee Club and ship across Canada. Approachable expertise, zero snobbery.

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