Rosso Coffee Roasters
Corner Booth
OriginHonduras
Roast levelMedium
ProcessWashed
Summary
A single-origin coffee from the Los Laureles Community in Santa Barbara, Honduras. This washed Parainema variety offers a bright and layered cup with notes of pomelo, sarsaparilla, and brown sugar sweetness. The coffee is produced by around 30 smallholder farmers organized under the guidance of Arbey Mejia, focusing on Fairtrade Organic certified production. The cup profile is characterized by high acidity and medium body, with spiced root notes and citrus zest on the nose.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Los Laureles Community
- Variety
- Parainema
- Notes
- Caramel, Root Beer, Brown Sugar, Spice, Pomelo
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The roaster
Rosso Coffee Roasters is a Canadian specialty coffee roaster that's spent over a decade making great coffee feel approachable, not precious. Their lineup runs…
AI-assisted description, based on roaster & cupping data.
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